Question of the day.

How do you like your eggs? Do you put any condiments on them?

My answer:

I’m not a big fan of eggs in general, I mean I can eat them but it’s nothing I would love or even particularly like. If I eat them, they’re hard or soft boiled, but I absolutely hate fried eggs, and I hate scrambled eggs even more, I wouldn’t eat them even for a million dollars, I just have such nasty emetophobic memories with them that even a single thought can make me feel nauseous, ew, yuck! As for the condiments, for me it’s usually salt, well, always salt, usually some mayo, and sometimes chilli, or other spicy stuff, but rather rarely, I don’t think it goes that well with eggs.

How about you? šŸ™‚

6 thoughts on “Question of the day.”

  1. Love eggs, two raw whisked with a bit of milk after a run. Two poached on a piece of toast (ketchup or brown sauce depending on the mood). Two fried on toast with Heinz beans (brown sauce) Scrambled with sausages. Arrrgh I could do blog on eggs šŸ¤Ŗ Great Q

    Liked by 1 person

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